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Join a small group in Chicago for an authentic Italian pasta-making experience. This hands-on class, hosted through Cozymeal, is limited to just 8 guests, ensuring personalized guidance from a local chef.
You'll learn traditional techniques to craft a delicious four-course Italian meal. From preparing a fresh Caesar salad and flavorful garlic bread to cooking perfect fettuccine with rich Bolognese sauce, every step is guided. Finish off with a creamy vanilla bean panna cotta topped with seasonal fruit.
Feel free to bring your favorite wine or beer to enhance the meal and enjoy a true taste of Italy in a cozy, welcoming setting.
The experience lasts approximately 2 hours.
The class is conducted in English.
The class is limited to a maximum of 8 guests.
Yes, the venue is wheelchair accessible, and transportation options are also accessible.
Absolutely! Guests are welcome to bring wine or beer to enjoy with their meal.
This class is designed for adults aged 18 to 99.
For a full refund, cancel at least 24 hours before the scheduled start time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
A guided, hands-on Italian cooking class where you'll prepare a four-course meal from scratch.
Meet at the designated starting point.
The chef will be waiting for you inside the venue.
Open in Google MapsFor a full refund, cancel at least 24 hours before the scheduled start time.
Your booking is confirmed immediately after checkout.
From $162.00 per person