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Experience an Exclusive Sushi-Making Class in Chicago

5.0 (4 reviews) · By Cozymeal Cooking Classes

Discover the art of sushi-making in Chicago with this exclusive class hosted through Cozymeal. Limited to just 8 guests, you'll get hands-on experience in crafting authentic Japanese dishes, guided by a skilled local chef.

During the two-hour session, you'll prepare a delicious three-course meal that includes two sushi rolls—spicy ahi-tuna with avocado, cucumber, and aioli, and a shrimp tempura roll with jalapeño, cucumber, and miso aioli—plus a tropical fruit dessert seasoned with tōgarashi and honey.

Feel free to bring along wine or beer to enhance your culinary journey. Whether you're a beginner or a seasoned foodie, this intimate workshop offers personalized instruction and a fun, flavorful experience in Chicago.

Frequently asked questions

How long is the sushi-making class?

The class lasts approximately 2 hours.

What is included in the menu?

You will prepare a full 3-course meal with two sushi rolls—spicy ahi-tuna and shrimp tempura—and a tropical fruit dessert.

Can I bring my own drinks?

Yes, this is a BYOB event. Guests are welcome to bring wine or beer to enjoy during the class.

Is the venue accessible?

Yes, the venue is wheelchair accessible, and transportation options are also wheelchair friendly.

What is the group size?

The class is limited to a maximum of 8 guests for a more personalized experience.

What ages can attend?

This experience is designed for adults aged 18 to 99.

Non-refundable

All sales are final. No refunds are available for cancellations.

Reserve now

Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.

Duration 2 hours

Check availability to see start times.

Live tour guide

English

Key facts

Duration 2 hours
Languages English
Group size Up to 8
Ages Adults 18–99
Accessibility Wheelchair accessible; transportation options are wheelchair accessible

What's included

Included

  • Full 3-course menu with two sushi rolls and tropical fruit dessert
  • Intimate Chicago venue with hands-on instruction
  • Small group size (maximum 8 guests)

Not included

  • This is a BYOB event. Guests are welcome to bring wine and beer.

Itinerary

Join a local chef in Chicago for a 2-hour sushi-making class, where you'll learn to roll and flavor authentic sushi, then enjoy your creations with fellow food enthusiasts.

Meeting point & pickup

Meet at the designated starting point in Chicago.

The chef will be waiting for you inside the venue.

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Cancellation & confirmation

Non-refundable

All sales are final. No refunds are available for cancellations.

  • 0% refund if canceled at least 0 day(s) before
  • May be canceled if there are not enough travelers

Instant confirmation

Your booking is confirmed immediately after checkout.

From $125.00 per person

Adult Age 18–99
1
  • Secure checkout with our booking partner

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