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Discover the flavors of the Mediterranean with this hands-on cooking class in Chicago. Hosted through Cozymeal, you'll learn to prepare three delicious dishes that bring the coast right into your kitchen. This experience is perfect for anyone who loves fresh, vibrant ingredients and wants to recreate a full Mediterranean meal at home.
During the class, you'll make classic dishes like hummus with chickpeas, lemon, cumin, and olive oil; Greek chicken with lemon, Feta, thyme, and white wine; and balsamic berries with Greek yogurt, honey, and mixed berries. All ingredients and equipment are provided, so you can focus on cooking and enjoying your creations.
Guests are encouraged to bring wine or beer to enjoy during the class. After 2.5 hours, you'll leave with new skills, recipes to try at home, and a satisfying three-course meal you helped create.
The class lasts approximately 2.5 hours.
You will prepare hummus, Greek chicken with lemon and Feta, and balsamic berries with Greek yogurt.
Yes, the class is designed for adults 18 and over, and is suitable for all skill levels.
All fresh ingredients and cooking equipment are included in the experience.
Yes, guests are welcome to bring wine or beer to enjoy during the class.
Yes, the venue is wheelchair accessible, and transportation options are also accessible.
For a full refund, cancel at least 24 hours before the scheduled start time.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
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Join a 2.5-hour hands-on cooking class in Chicago to learn and prepare three classic Mediterranean dishes. The experience includes instruction, ingredients, and a full meal to enjoy at the end.
Meet at the starting point inside the venue.
The chef will be waiting for you inside the venue.
Open in Google MapsFor a full refund, cancel at least 24 hours before the scheduled start time.
Your booking is confirmed immediately after checkout.
From $110.00 per person